To me, food cooked with love an intention is more than just a few tablespoons of this and a few cups of that. It's the stirring and the smelling, the slicing and the folding, the oven peaking - when all of these things done with intention, you really can taste the love.
Read MoreI'm also craving my favorite smoothie. I'm not much of a juice person, or even a smoothie drinker (shocking for a Californian) but I often don't find them very satisfying. I don't love drinking that much sugar, I'd rather make a kale salad with my greens any day. But, my sister turned me onto this drink and I love it.
Read MoreThe GFE garden is bursting with our own summer crops - the classic lettuces, radishes and squash, but also basil (in the inner sunset! - we're pretty proud). Our bush & pole bean production is in overdrive and we have to harvest them diligently to encourage the plant to keep producing. I brought home a bag one day and found a recipe for blanched green beans with an almond pesto.
Read MoreOpen daily from dawn until dusk every day of the year!
Garden address: 1590 7th Avenue, San Francisco
info@gardenfortheenvironment.org
Mailing address: 2150 Allston Way, Suite 460, Berkeley, California 94704
Garden for the Environment is a fiscally sponsored project of Earth Island Institute.
